Souviens-toi de ton futur

A midwestern mother whose son nearly died from contaminated food embarks on a rollercoaster journey to understand the food industry and improve her fa...

In this introductory video to permaculture, Bill Mollison, the movement’s co-founder, takes the viewer through the history and developments of the mov...

An outcast in his community, Farmer John bravely stands amidst a failing economy, vicious rumors, and violence. By melding the traditions of family fa...

Local, organic, and sustainable are words we associate with food production today, but 40 years ago, when Fran and Tony McQuail started farming in Sou...

Merging sweeping wine country footage with insightful interviews, filmmaker Lori Miller showcases the dynamic natural wine movement that is transformi...

Castiglione d'Otranto, in the South of Italy. A group of thirty-year-olds no longer accept that the solution to the economic, ecological and political...

Documentary about human impact on the world.

Sepp Holzer explains some of the innovative, labour-saving agricultural techniques he applies at his farm in the Eastern Alps of Salzburg, Austria.

This film explores food sustainability, how farmers' markets build community, and why local food matters. Filmmaker Dr. Benjamin Garner is an Associat...

Anaïs is 24 and nothing can stop her. Neither the bureaucratic rules of administration, nor the misogynistic teachers, nor the out-of-order tractor, n...

In 1923, Rudolf Steiner, an Austrian scientist, philosopher & social innovator, predicted that in 80 to 100 years honeybees would collapse. Now, b...

In Isère, in the mountainous region of Trièves, is the Tournesol farm, an experiential farm totally autonomous in energy, a veritable laboratory for r...

With dazzling nature photography, Academy Award®–nominated director Markus Imhoof (The Boat Is Full) takes a global examination of endangered honeybee...